Teriyaki Hamburgers Recipe

1 Pound Ground Beef
3 Tbsp Teriyaki Sauce
1 Tsp Ground Ginger
1 Tbsp McCormick’s Montreal Steak Seasoning
1 Tbsp homemade version of Paula Deen’s House Blend Seasoning
3 Tbsp Dried Chopped Onions
Hamburger Buns,  toasted

Combine first 6 ingredients, shape into 3-4 patties.  Cook patties on grill. Toast buns on grill. Assemble. Tonight I was using the George Foreman Panini Grill my Mom got me for Christmas. So, I placed the assembled burger on the grill and let it warm up a few seconds to melt the cheese some.

Enjoy!

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